Best enjoyed black
Suitable for Espresso, French Press, Stovetop, Percolator
Country: Rwanda
Name: Musasa
Tasting Notes: Dried Apricot, Maple, Black tea
Variety: Bourbon
Process: Washed
Elevation: above 1,500 m
Region: West Province
Musasa washing station lies at 1,526 meters above sea level in the high-altitude hills of the Congo Nile Trail - practically on the banks of Lake Kivu. The Trail features 227 km of beautiful landscapes, including rolling hills and clear water.
All farmers delivering to Musasa station live within a 15-kilometer radius. Farmers receive regular training in organic composting, harvesting techniques and other agricultural practices that ensure optimal growth for their small farms. The utmost care is taken with quality from the very beginning.